As a food it is generally recognized as safe. Asparaginase works by breaking down the amino acid known as asparagine without which the cancer cells cannot make protein. Asparaginase was approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines.Is asparagine acidic or basic?
Layman's explanation: Asparagine is a basic amino acid that was first extracted from asparagus in 1932. It is an important constituent in many plant proteins and is closely related to aspartic acid. In the liver, a function of asparagine involves converting one amino acid to another.What does asparagine do?
Asparaginase is an enzyme that is used as a medication and in food manufacturing. As a medication, L-asparaginase is used to treat acute lymphoblastic leukemia (ALL), acute myeloid leukemia (AML), and non-Hodgkin's lymphoma. It is given by injection into a vein, muscle, or under the skin.