Keyword Analysis & Research: best homemade french fries deep fryer


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Frequently Asked Questions

How do you cook French fries in oil?

Ready In. 25 m. Slice potatoes into French fries, and place into cold water so they won't turn brown while you prepare the oil. Heat oil in a large skillet over medium-high heat. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, and paprika into a large bowl.

How to fry potatoes in a deep fryer?

Steps Wash six medium potatoes with clean water. Cut the potatoes in half, then into quarters, and finally into strips. Heat the oil in the deep fryer to 400 °F (204 °C). Get a basket or bowl ready to put the cooked fries in and line it with a paper towel.

What do you need to make homemade fries?

Homemade fries are a traditional accompaniment with hamburgers, grilled steak, or steamed mussels. Besides potatoes, you'll need a large pot and enough vegetable oil, canola oil, or lard so that it fills the pot about two inches deep. You'll need a slotted spoon, plenty of paper towels for draining, and a thermometer (not required but recommended).

Can You double fry french fries?

Double-frying guarantees a wonderful crunch that will keep you coming back for more. Give french fries a longer shelf by placing them in a shallow airtight container and refrigerating for 3-5 days. Allow them to fully cool before chilling — warm fries will create steam in the container and make for soggy strips.


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