Keyword | CPC | PCC | Volume | Score | Length of keyword |
---|---|---|---|---|---|
grilling corn | 1.44 | 0.8 | 1889 | 53 | 13 |
grilling | 1.62 | 0.4 | 2396 | 40 | 8 |
corn | 1.48 | 0.5 | 8508 | 80 | 4 |
Place the corn on the grill, cover, then grill for 15 to 20 minutes, turning it every 5 minutes or so to ensure the corn cooks evenly. When the corn is done, the kernels should be tender when pierced with a thin, sharp knife.
Do you shuck corn before grilling?Yes! Corn on the cob can be grilled in the husk. An optional step is to peel back the husk and remove the silk strands from the cob, but you can also grill the cobs without removing the silk. To keep the husk from burning or catching fire, it’s a good idea to soak your corn for 15 minutes to 1 hour before grilling.