Keyword Analysis & Research: peach

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What is a peach tree?

Peach, ( Prunus persica ), fruit tree of the rose family ( Rosaceae ), grown throughout the warmer temperate regions of both the Northern and Southern hemispheres. Peaches are widely eaten fresh and are also baked in pies and cobblers; canned peaches are a staple commodity in many regions. Yellow-fleshed varieties are especially rich in vitamin A.

What are the health benefits of a medium Peach?

One medium peach also contains 2% or more daily value of vitamins E and K, niacin, folate, iron, choline, potassium, magnesium, phosphorus, manganese, zinc and copper. Fresh peaches are a moderate source of antioxidants and vitamin C which is required for the building of connective tissue inside the human body. Phytochemicals[edit]

What is the skin of a peach called?

The skin of most ripe peaches is downy or fuzzy; peaches with smooth skins are called nectarines. Most peach varieties produce more fruits than can be maintained and developed to full size.

How sweet is a peach?

However, a fruit farm in rural Fukushima, Koji grew a much sweeter peach, with a Brix score of 32°. Degrees Brixmeasures the sugar content of the fruit, and is usually between 11 and 15 for a typical peach from a supermarket.

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