Keyword Analysis & Research: piadina

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What is piadina made of?

"Piadina is an Italian flatbread from Emilia-Romagna region. The traditional recipe calls for lard in the dough which you can replace with a good extra-virgin olive oil. It is typically served stuffed with prosciutto and a local cheese called squacquerone but any soft cheese will work.

What is pipiadina?

Piadina is an Italian flatbread, a no-yeast soft dough made only with flour, water and extra virgin olive oil or lard. Just few ingredients to make a delicious bread for all of your favourite sandwiches.

What is piadina (Italian flatbread)?

It’s common to see piadina — Italian flatbread — folded over delicious sandwich ingredients for a quick meal or snack. Check out even more Italian recipes you can make at home. There’s no baking required for this Italian flatbread, and it’s yeast free, so there’s not a long rise time.

What is piadina cheese?

An Italian soft-ripened cheese of the Stracchino family. It is from the Langhe region and made with varying proportions of cow's, goat's and sheep milk. Italy, Piadina's home country and the source of much of our inspiration.

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