Keyword Analysis & Research: sagoo


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What does sago stand for?

Sago /ˈseɪɡoʊ/ is a starch extracted from the spongy centre, or pith, of various tropical palm stems, especially that of Metroxylon sagu. It is a major staple food for the lowland peoples of New Guinea and the Moluccas, where it is called saksak, rabia and sagu.

What is the meaning of sago?

Definition of sago. : a dry granulated or powdered starch prepared from the pith of a sago palm and used in foods and as textile stiffening.

What is sago in English?

In English, sago (pronounced “say-goh”) refers to a palm from which starch is extracted. In the Philippines, when you say sagó (“sah-go”) the first thing that springs to mind is something that looks like the tapioca pearls used in boba drinks in the United States.


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