Keyword | CPC | PCC | Volume | Score | Length of keyword |
---|---|---|---|---|---|
salmon seasoning recipe | 0.53 | 1 | 2324 | 6 | 23 |
salmon | 0.8 | 1 | 3469 | 45 | 6 |
seasoning | 1.99 | 0.7 | 9970 | 77 | 9 |
recipe | 0.41 | 1 | 992 | 72 | 6 |
Keyword | CPC | PCC | Volume | Score |
---|---|---|---|---|
salmon seasoning recipe | 0.72 | 0.5 | 2404 | 51 |
salmon seasoning recipes rub | 0.66 | 0.7 | 3879 | 10 |
salmon seasoning recipe with brown sugar | 0.78 | 0.8 | 1145 | 40 |
salmon seasoning recipe with mayo | 0.42 | 1 | 1601 | 81 |
salmon seasoning recipe grill | 0.95 | 0.2 | 5681 | 79 |
salmon seasoning recipe with honey | 1.81 | 0.5 | 9315 | 73 |
best salmon seasoning recipe | 1.62 | 1 | 5335 | 91 |
blackened salmon seasoning recipe | 1.49 | 0.9 | 2108 | 35 |
salmon patties recipe with old bay seasoning | 1.06 | 0.1 | 8508 | 66 |
good salmon seasoning recipes | 0.22 | 0.5 | 5218 | 91 |
paul prudhomme salmon seasoning recipe | 0.94 | 0.2 | 8259 | 16 |
magic salmon seasoning recipe | 0.75 | 1 | 3340 | 93 |
seasoning for baked salmon recipes | 0.96 | 0.3 | 9068 | 52 |
To season salmon: use around 1 tablespoon of seasoning per 1 lb. of salmon. Pat your salmon dry and then sprinkle the seasoning on top of the salmon. Lightly rub the seasonings into the salmon. Let sit for 15 minutes and then cook using your favorite method.
What ingredients are used in a salmon seasoning recipe?Servings: 3 tablespoons seasoning (enough for 1 ½ pounds of salmon, either 4, 6-ounce fillets or a single, center-cut fillet) In a small bowl, whisk all of the ingredients together: brown sugar, mustard, smoked paprika, salt, cumin, ginger, garlic, and allspice.
What is the best seasoning for salmon?Season your salmon filets with minced garlic, lemon zest, chopped fresh rosemary and a little salt and pepper. Fresh parsley, dill, and basil are also great choices. Using lemon zest is a great way to add lemon flavor without using lemon juice, which can sometimes “cook” the fish.
How much salmon seasoning should I use per pound of salmon?To season salmon: use around 1 tablespoon of seasoning per 1 lb. of salmon. Pat your salmon dry and then sprinkle the seasoning on top of the salmon. Lightly rub the seasonings into the salmon. Let sit for 15 minutes and then cook using your favorite method. This recipe yields about 1/2 cup.