Zucchini Rice | COOKTORIA
https://cooktoria.com/zucchini-rice/
DirectionsStep1In a large skillet, sauté the diced onion and garlic in olive oil, until nicely browned.Step2Add the shredded zucchini, salt, and pepper. Cook, stirring occasionally, for about 10 minutes.Step3Add the milk, dill, and cooked rice. Stir, and cook for another 5 minutes over low heat, until everything is heated through. Serve hotIngredientsIngredients3 tablespoonsOlive Oil1 Medium Onion (diced)3 Garlic Cloves (minced)0.12 teaspoonRed Pepper Flakes (optional)2 Small Zucchini (shredded)½ cupOat Milk½ teaspoonSalt (or to taste)⅓ teaspoonPepper (or to taste)⅓ cupDill (chopped)4 cupsRice (cooked)See moreNutritionalNutritional347 Calories12 gTotal Fat2.5 mgCholesterol53 gCarbohydrate266 mgSodium6 gProteinFrom cooktoria.comRecipeDirectionsIngredientsNutritionalExplore furtherZucchini and Rice Casserole - Allrecipes
DA: 62 PA: 81 MOZ Rank: 33