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Frequently Asked Questions

What is the best way to cook zucchini?

Cut lengthwise slices from zucchini using a vegetable peeler, stopping when the seeds are reached. Turn zucchini over and continue 'peeling' until all the zucchini is in long strips; discard seeds. Heat olive oil in a skillet over medium heat; cook and stir zucchini in the hot oil for 1 minute.

What is the best seasoning for zucchini?

Use dill sparingly as this herb tends to become stronger the longer it sits and becomes absorbed by the vegetables. Use it with olive oil, a dash of pepper and sea salt and minced garlic for the marinade. Fresh or dried dill will work when you grill squash and zucchini.

How long do you cook Zucchini on the grill?

Zucchini should be cooked over a medium heat (about 350 degrees) on the grill for about 10 minutes, no matter how you cut the zucchini. It takes about 10 to 15 minutes for the zucchini to get tender.


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