Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. Lower heat, cover, and simmer for two hours. Add additional water. Season with salt and pepper. Simmer for an additional two hours.
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Hearty Navy Bean Soup Recipe: How to Make It | Taste of Home
Navy Bean Soup Tips How do you thicken navy bean soup? To thicken navy bean soup, let it cool slightly, then transfer the beans in a food processor or blender to puree. Return mixture back to the soup and stir to combine. Why is it called navy bean soup? It's history stems from being served to members of the Navy during World War II.
Directions. Place the beans in a large saucepan and cover with cold water by about 2 inches. Bring to a boil and lower the heat to a simmer. Cook for 5 minutes; remove from the heat, cover, and ...
DIRECTIONS. Sort beans and place in a large pot, cover with cold water, and soak overnight. Or bring to a boil for 3 minutes, then cover, remove from heat and beans sit undisturbed for one hour. Drain bean water. Add remaining ingredients except celery and carrots to beans (including 7 cups water).
DIRECTIONS. In large pot add 1 tsp of olive oil - bring to medium high heat and add onion, celery, garlic and carrots - cook till onions become clear. Add beans and allow to cook for 5 minutes stirring frequently. Add ham hock or bone and cover with water.
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Navy Bean Soup Recipe: How to Make It | Taste of Home
Directions. Rinse and sort beans. Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened.
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The Very Best Navy Bean Soup - Simple Everyday Home
Let soak for one hour. A spoon of baking soda can be added to the water before soaking (after removing from heat) to aid in breaking down the beans for easier digestion. After the soaking is complete, drain the beans and rinse with fresh water. For making the soup, dice the carrot and celery stalk.
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Navy Bean Soup | Delicious White Bean Soup Recipe ...
It is a very traditional soup, mostly using simple ingredients that you have on hand in your kitchen, yet it can’t be beat for great flavor. Navy Bean Soup. Ingredients. 1 pound navy beans (or 1 large can of navy beans) 2 1/2 quarts water. 1/4 cup diced salt pork. 3/4 cup carrots, diced. 3/4 cup onion, chopped.
