How to Steam Green Beans, Three Easy Ways
Steaming in a Pan . This method uses minimal equipment and results in evenly cooked, vibrant, and flavorful green beans. Bring a scant 1/2 inch of salted water to boil in a large frying pan or sauté pan.. Add trimmed and cleaned green beans, cover, and cook until the beans are tender to the bite and the water has evaporated, 3 to 5 minutes (depending on how crisp you like your cooked green ...
DA: 33 PA: 65 MOZ Rank: 27